Vacancy assistant restaurant manager

Will you be our assistant restaurant manager?

36 hours

Are you a driven Assistant Restaurant Manager who shares our passion for community involvement? Someone who can provide leadership and direction to our team and strive to provide an exceptional guest experience. Would you like to help make our Triple A location a roaring success?

Then A Beautiful Mess is looking for you for our new, grand location on Oosterdokskade!

Are you ready to be part of something special and play a key role in our new location?

Leave your name, email address and phone number above and we will contact you as soon as possible to meet by phone. Also, if you have any questions, enter your name and email address and we’ll call you!

Apply now!

Really, it’s that simple. Profile or resume will come later. See you soon!

Who are we?

We are a social enterprise where people with and without refugee backgrounds work together to prepare and serve delicious dishes.

Our new location on the Oosterdokskade offers breathtaking views of the IJ River and houses a restaurant, a separate kitchen for cooking workshops and an event space.

What will you do?

Direct and train employees, with a focus on feeling welcome and confident.

Set an example in customer focus and adherence to the Guest Journey and house rules.

Manage daily operations, including cleaning schedule and inventory management.

Dealing with dissatisfied guests and proactively providing solutions.

Optimize roster management and staff utilization, aligned with expected crowds.

Who are we looking for?

Affinity with the social purpose of our organization.
Strong leadership and coaching skills, with an empathetic approach.
Hospitality at heart, excellent communication skills.
Experience in hospitality management, including knowledge of POS and reservation systems.

What do we offer?

An opportunity to be part of a unique social enterprise.
A dynamic work environment with room for personal and professional growth.
Competitive salary with excellent benefits.
A team that values and promotes divergence and inclusiveness.

Assistant restaurant manager