Category: Recipes
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Afghan spinach sabzi recipe
Ingredients (4p) About Afghan spinach sabzi Also called qorme sabzi, this dish is eaten in different ways in both Iran and Afghanistan. Often (lamb) meat is added to make it a complete meal, served with rice. It is also eaten during the celebration of Nowruz, the Persian New Year in March, where the green of…
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Börek recipe
Ingredients about börek Börek is found throughout the Mediterranean region, in fact wherever the Ottomans and other Turkish tribes have left their mark on the culture. From Bosnia, Bulgaria and Greece to the entire Middle East, and also in Kazakhstan, Tajikistan and Ukraine, where it is called chebureki and filled with meat. In Turkey, this…
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Pakistani Dahl
Ingredients About Pakistani Dahl Also called Masoor dahl, dahl is found from India to Pakistan and is made from a variety of vegetables. This version is made from red lentils and (of course) lots of spices. Lentils are among the oldest ingredients in the world, have been eaten for thousands of years and spread throughout…
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Börek
VACANCIES CONTACT EN/EN Ingredients about börek Börek can be found throughout the whole Mediterranean region, in fact wherever the Ottomans and other Turkish tribes have left their mark on the culture. From Bosnia, Bulgaria and Greece to the entire Middle East, as well as in the Kazakhstan, Tajikistan and in Ukraine, where it is called…